Kamadoaren txingarra, Bilbon

 
 
 
 EXCELENTE  
 
 211 reseñas
 
 
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 John C 
 
 
 
 Verificada 
 
Best steak in Europe. Simply fantastic little restaurant, slightly off the beaten track, in Bilbao. Simple attention to detail to make you feel at home. Steak was to die for. Sides had so much flavour, and no words for the brioche toast. Thank you Sugarra!
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 JonTurton 
 
 
 
 Verificada 
 
Amazing steak A very special dining experience at Sugarra. It’s always a good start to the evening when the restaurant welcomes you by name and has printed a personalised menu. The service was attentive and the food was fantastic, the tomato was delicious, smokey and sweet. The steak was out of this world, beautifully cooked and well rested, packed with flavour. The hot block of pink salt to sear it if desired is a clever idea. We shared a White Russian and the best Guinness cake I’ve ever had to finish. If you go to Bilbao and you enjoy steak this is not to be missed.
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 Seemore 
 
 
 
 Verificada 
 
Carne extraordinaire Pequeño restaurante especializado en carne. Carta de vinos local. Personal muy amable. Pocos platos de acompañamiento, sin embargo. Se require reserva.
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 diibii 
 
 
 
 Verificada 
 
Immense Sugarra is a real gem. We had the menu with the pink tomatoes in gazpacho, followed by simmenthal steak with fries and peppers, then dessert. The tomato was epic in proportions and very well done. Lovely and smokey and tangy. The steak was extraordinary. We've had steak at Bar Nestor in San Sebastian and bistecca Fiorentina in Tuscany. This was maybe the best of the bunch. The meat was a deep, almost maroon red, had an Incredible depth of flavour, and was cooked to perfection. The peppers were also immense, being sweet, rich and jammy in a way I did not know a pepper could be. The fries were good too (not personally a huge fan of fries). Dessert was solid, but less spectacular, although after such a big feed, I didn't really need it. I went with a lovely glass of Basque ice cider, while my wife had the Guinness cake. You get the feeling this place is a real labour of love. Genuine thought and care went into every part of the meal. It's a little expensive, but it's seriously worth it. If we ever go back to Bilbao, we will visit again.
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 amaya1972 
 
 
 
 Verificada 
 
Cena de cumpleaños Excelente como siempre. Tomamos el menú Haragi compuesto de carne en diferentes elaboraciones y de diferente producto. Wagyu traido de Japón, sopleteado y ahumadp. Frisona alemana para chuletón al kamado. Carne madurada 80 dias para hacer la mejor hamburguesa con pan de bollo de mantequilla que vais a probar nunca. Lo regamos todo con un cava y terminamos rematando la cena con un cóctel delicioso. Todo de diez. Sin dejar de lado la fantástica atención de Iker y Amaia. Fantásticos los dos. Volveremos seguro. Es un homenaje que hay que darse de vez en cuando. Lo merece 100%.
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 Antonio Manolo R 
 
 
 
 Verificada 
 
Buena comida Un local pequeño, íntimo y acogedor. La comida riquísima y hecha con mimo. El chuletón al Kamado un diez . La atención muy muy buena .
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 Marian E 
 
 
 
 Verificada 
 
Carnes increíbles Ha sido genial. Todas los tipos de carnes que probamos a cada cual más bueno. El personal super correctos y te Dan toda clase de explicaciones de lo que estás comiendo en cada momento. Me sorprendió muchísimo la burguér en bollo de mantequilla. El local es pequeñito pero acogedor.
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 guille 
 
 
 
 Verificada 
 
Gracias por el trato recibidos Estaba todo de diez este local es total mente recomendable y el cocinero iker te explica todos los platos y la camarera maja y sinpatica
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 Eskil D 
 
 
 
 Verificada 
 
An absolute pleasure. Thank you for having us. Having to book the table and menu in advance and also reading good things about the place gave us some expectations. However, nothing prepared us for the hospitality and unrivalled quality that Sugarra delivered. Great food, lovely wine and great service. Having long talks about the food with the chef, discussing food and sharing experiences with making liquers at home. Worth the visit 11/10.
  
 
 
  
 
 
 
 Publicado en Tripadvisor  
 
  
 
 
 Peter F 
 
 
 
 Verificada 
 
super cozy It was a great experieince, a small restaurant with 4 tables, very personal service of the couple running the place, very tasty food...I can fully recommend to make a reservation at Sugarra
  
 
 
  
 
 
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